Spicy Bacon Egg Salad
Serves 5
Carbs per Serve 3g
Ingredients
- 2 pieces bacon, cooked and chopped
- 1/3 cup thinly sliced green onions
- 2 tablespoons plain non-fat Greek yogurt
- 1 tablespoon mayo
- 2 teaspoons chili sauce
- 1/4 teaspoon pepper
- 1/8 teaspoon sea salt
- 6 large hard-boiled eggs, peeled and chopped
- cabbage or lettuce wraps, for serving
Directions
Stir together first 8 ingredients in medium bowl.
Portion and serve on cabbage or lettuce wraps.