150 grams light tuna
¼ cup chopped celery
2 tbsp. diced red onion
¼ chopped broccoli
1 tbsp. mayo
1-2 cucumbers, halved lengthwise and seeded
Combine tuna, celery, red onion, broccoli, and mayo in a medium bowl. Mix until everything is well incorporated.
Spoon into tuna boats and enjoy!