ROAST BEEF

0 grams of carbs per serve without the veggies.

INGREDIENTS

  • 1kg roast beef
  • 1 tbsp olive oil
  • sea salt and black pepper
  • selection of green veggies

Low carb gravy recipe - Click here

 

METHOD

Drizzle the beef with oil and season well with sea salt and black pepper, then rub all over the meat.

Place the tray in the oven, then turn the heat down immediately to 200°C and cook for 1 hour for medium beef.

Cook veggies as desired.

 

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