Spicy Mince Pizza Base
Supplied by Dee
Spicy Mince Pizza Base topped with pepperoni, tomato slices and mozzarella cheese. (Get creative and add your choices just remember to count your carbs) ..
Side salad of baby spinach leaves with vinegar dressing
400gm lean mince,
salt and pepper,
I added Mexican spice for a bit of zing !!
Tbsp of olive oil
pinch of oregano
Mix all ingredients well. Put in fridge for half an hour or even better do it from night before and let flavours blend overnight..
Cook the mince base first for about 15-20 mins depending on oven.. pat it out to a nice thin layer before you put in the oven..it will shrink some.. then take it out add your toppings, pepperoni, tomato and mozzerella cheese (or add your own toppings)..back in for another 15 mins or so..and Perfect !!!! Served with spinach.